Eating, Drinking & Carrying On

Cafe Adelaide Address
Reservations

Brunch Menu

Weekends @ Cafe Adelaide

Brunch with Hat-itude
Hats on you, drinks on us

Adorn yourself in your favorite lid, and receive complimentary "Hat-tinis"
Classic Derby * Green Fedora * Red Beret * Blue Bonnet
Limit three per guest (baseball caps don't count!)


Eye Openers

Brandy Milk Punch
A classic concoction brandy, vanilla, milk, and nutmeg 9.5

Cafe Adelaide Bloody Mary
Our secret recipe garnished with okra, green beans, and olives...a meal in itself! 10.

Lucy Broussard
Pama pomegranate liquer, St. Germain, lemon bitters, and sparkling wine 12. 


Appetizers

Shrimp and Tasso Corndogs
Wild white shrimp dipped in tasso corndog batter with 5-pepper jelly, pickled okra, and Crystal hot sauce butter 8.5 (Add additional corndogs for 4. each)

Wild White Shrimp Remoulade gf
Crab boiled Louisiana Gulf shrimp over celeriac slaw with fennel, jicama, onion, celery, crispy garlic chips and remoulade sauce 12.

House Smoked Boudin and Egg
Soft poached egg, Creole mustard Hollandaise, Crispy Boudine boulettes stuffed with cream cheese and pickled local pepper salad 11.

Blue Crab Pot de Creme
Lousiana blue crab, shrimp fire crackers, salt water creme fraiche, savory blue crab custard 14.

BBQ'd Gulf Oyster Shortcake
Crispy Gulf oysters doused in New Orleans' style barbeque sauce pilled over a warm rosemary biscuit smeared pimento spread and a burnt lemon 11.


Soups and Salads

Wild White Shrimp and Okra Gumbo
Gulf shrimp and Creole trinity-slow simmered with okra and dark roux 8.5

Commander's Turtle Soup
A New Orleans classic made with rich veal stock and spiked with sherry 8.5

Soup du Jour gf (EatFit)
Chef's seasonally inspired creation 8.

Downtwon Chopped Salad gf
Romaine, olives, tomatoes, crispy chickpeas, pressed eggs & Parmesan with white anchovy-buttermilk dressing 8.

Kale and Strawberry Salad
Ponchatoula strawberries, confit shallots, shaved Manchego cheese, cranberry-pepita granola, ripped kale and hot toddy vinagrette 8.5


Sides

Creamy Stone Ground Grits 5.

Scrambled Eggs 5.

Applewood Smoked Bacon 6.

Buttermilk Biscuits 5.


Chef Meg's Two Course Special

Price of Entree includes your choice of Appetizer

Appetizers-Please Select One
Wild White Shrimp and Okra Gumbo
Commander's Turtle Soup
Soup du Jour
gf
Downtwon Chopped Salad gf
Kale and Strawberry Salad

Entrees-Please Select One
Royal St. Brunch
Two soft poached eggs over grilled crab boiled Gulf shrimp, crispy fried green tomatoes, tender greens, Cajun mayonaise and Hollandaise 24. 

The Boucherie Biscuit
Braised pork shoulder over a buttermilk biscuit with poached eggs, Andouille country gravy and Creole mustard slaw 22.


Entreés

The Boucherie Biscuit
Braised pork shoulder over a buttermilk biscuit with poached eggs, Andouille country gravy and Creole mustard slaw 22.

She Crab Grilled Cheese
Louisiana blue crab bound with melted cheeses, crab fat, roe and aioli on buttery brioche topped with a sunny side up hen's egg and a tender green salad 24. 

Adelaide BBQ Cheeseburger
Buttermilk fired onions, bacon & Manchego cheese on a toasted brioche bun ~served with lemon-herb Parmesan fries 15.

New Orleans East Style BBQ Shrimp and Grits gf
Seared wild white shrimp over crab boil kimchi, charred chilis, pork belly and stone ground grits, with a spicy Asian style barbeque glaze 19.

Banana Foster's Stuffed Pain Perdu
Roasted banana-mascarpone stuffed French bread with rum spiked cane syrup, bananas and white chocolate & pecan granola 15.

A Taste of Breakfast
Scrambled eggs, Applewood smoked bacon, stone-ground grits and a buttermilk biscuit 14.


Desserts


White Chocolate Biscuit Pudding
Abita root beer syrup, toasted New Roads pecans & white chocolate ice cream 7.
(Please allow 20 minutes to prepare) 

Frosting "Stuffed" Carrot Cake
Stuffed with whipped cream cheese and New Roads pecans over carrots couilis and topped with white chocolate ganache 8.

Madagascar Vanilla Bean Creme Brulee gf 7.

German Chocolate Cajun Brownie
Coconut ganache, coconut sorbet & pecans 9.

Creole Cream Cheese Cheesecake
Spiced steen's sugarcane syrup and blackberries 8.

Quintin's Seasonal Sorbets & Ice Creams gf 7.


This menu is a sample only. We like to shake things up a lot, so our menus are subject to frequent change! Menu updated January 13. 2017